Food

Food

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"Lucky old us eh? We've been crunching on Aunt Sandra's delicious honeycombe, savouring her super-scrummy traditional fudge, and rolling our eyes in delight over...

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The Kane family has been farming in Myroe, Limavady, Northern Ireland for over 100 years. Richard (a sixth generation farmer) now works the land...

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BlackFire Artisan Foods grow around 2 dozen varieties of chillies and their sauces are made with beetroot, rose petals, apples, wild garlic, sorrel and...

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Local Granola makers 'Just Live a Little' started out making granola in their Strangford Lough shed house and have now cracked Hong Kong. How...

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Carefully selecting wild berries, fruits and botanicals from the beautiful countryside RubyBlueSpirits  move in harmony with the changing seasons, and lock the purity of...

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From Warrenpoint County Down we caught up with Jacquelyn Stewart, owner of Squeeze Wheatgrass to get an closer look at the latest health craze...

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Palmiers – (Tasty savoury snacks) 1 block puff pastry 2 tbsp wholegrain mustard 3 tbsp sun dried tomato pesto 100g feta crumbled 100g mature Irish cheese of your choice Poppy...

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Pancakes (makes approx. 15-20 depending on size) 225g 8 oz Self-raising flour 55g 2 oz sugar 1 tsp heaped baking powder 5 tbsp sun flower oil 1 egg 250 mls...

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Oven Waffles (makes 12) 200g (7 oz) plain flour 1 tsp baking powder 1 tsp salt 50g (2oz) caster sugar 2 eggs 100 mls or 5 tbsps sunflower oil 300 mls...